Tuesday- It’s our anniversary, and whereas most couples go out for a nice dinner, we are staying in. To be honest, we are kind of over going out to dinner because that’s all we did in CT. Tonight I am bringing the steakhouse to us. I am making dry rubbed T-bones with homemade onion rings, baked potatoes with the works, and ice berg wedges topped with ranch and bacon.
Wednesday- Grilled pork loin chops with garlic rice.
Thursday- Meatball Parm grinders.
Friday-Sunday- We will be at Disney’s new resort, the Aulani, for our anniversary stay-cation hooray!
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